Cabra Al vino Goat Wine Cheese


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MURCIA – Also known as "Drunken Goat" due to the dousing in red wine that gives this cheese a sassy edge, while the interior is mild and smooth. The reddish purple rind is a stunning contrast to the bright, white cheese, making an eye catching addition to any cheese plate.

Pairs well with a bold Spanish red, such as Rioja wine.

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