Delice de Bourgogne
Le Delice de Bourgogne cheese, known as the Delight of Burgundy, is an unpasteurized triple cream (by adding hot cream to milk) from Burgundy, France. Cured in-house 4 months to give exterior a very rich buttery texture.
Comparable Cheese: Chateau de Bourgogne, Chaource
Wine Pairing: Champagne